For anyone thinking this post was going to be about how to clean your microwave, sorry...I'm not your gal! I just wiped and wiped and wiped and sprayed and wiped and sprayed and wiped some more. I still don't think I got it all. Ick!
I was making chili cheese fries (snack of champions, I know) and thought, "ok, I'll just put the whole jar of ragu cheese sauce in the microwave" for 30 seconds at a time until its hot. I feel like I've done this before and it worked, but maybe that was just my imagination.
Anyhoo, about 20 seconds in I heard this huge "BOOM!" and when I opened the microwave to see what happened, I was faced with the entire inside of the microwave were COATED with dripping, hot cheese sauce. EWE!!!
So lesson learned...do not microwave a whole jar of cheese sauce. I probably shouldn't even be eating that crap anyways.
|This is actually after I had been working on cleaning for about 20 minutes. It was all stuck in the ventilation holes and grates and I can't take those off. DIS. GUST. ING. To this day I think I can still see some cheese in the grates. EWE!|